{"id":78,"date":"2011-09-07T13:37:19","date_gmt":"2011-09-07T11:37:19","guid":{"rendered":"http:\/\/christianstrasse.de\/8nhd0g15eq\/?page_id=78"},"modified":"2011-10-25T15:10:04","modified_gmt":"2011-10-25T13:10:04","slug":"tonno-siciliana","status":"publish","type":"page","link":"https:\/\/christianstrasse.de\/8nhd0g15eq\/?page_id=78","title":{"rendered":"Tonno alla Siciliana (R)"},"content":{"rendered":"<!-- default-view.php -->\n<div\n\tclass=\"ngg-galleryoverview default-view \n\t\t\"\n\tid=\"ngg-gallery-be427f1fb1c8196343d2821c121a0579-1\">\n\n\t\t<!-- Thumbnails -->\n\t\t\t\t<div id=\"ngg-image-0\" class=\"ngg-gallery-thumbnail-box \n\t\t\t\t\t\t\t\t\t\t\t\" \n\t\t\t>\n\t\t\t\t\t\t<div class=\"ngg-gallery-thumbnail\">\n\t\t\t<a href=\"https:\/\/christianstrasse.de\/8nhd0g15eq\/wp-content\/gallery\/tonno-siciliana\/l_img_20070313_182500.jpg\"\n\t\t\t\ttitle=\"\"\n\t\t\t\tdata-src=\"https:\/\/christianstrasse.de\/8nhd0g15eq\/wp-content\/gallery\/tonno-siciliana\/l_img_20070313_182500.jpg\"\n\t\t\t\tdata-thumbnail=\"https:\/\/christianstrasse.de\/8nhd0g15eq\/wp-content\/gallery\/tonno-siciliana\/thumbs\/thumbs_l_img_20070313_182500.jpg\"\n\t\t\t\tdata-image-id=\"17\"\n\t\t\t\tdata-title=\"Die vorbereiteten Zutaten\"\n\t\t\t\tdata-description=\"\"\n\t\t\t\tdata-image-slug=\"die-vorbereiteten-zutaten\"\n\t\t\t\tclass='use_imagebrowser_effect' data-imagebrowser-url='https:\/\/christianstrasse.de\/8nhd0g15eq\/index.php\/nggallery\/image\/%STUB%?page_id=78'>\n\t\t\t\t<img\n\t\t\t\t\ttitle=\"Die vorbereiteten Zutaten\"\n\t\t\t\t\talt=\"Die vorbereiteten Zutaten\"\n\t\t\t\t\tsrc=\"https:\/\/christianstrasse.de\/8nhd0g15eq\/wp-content\/gallery\/tonno-siciliana\/thumbs\/thumbs_l_img_20070313_182500.jpg\"\n\t\t\t\t\twidth=\"110\"\n\t\t\t\t\theight=\"82\"\n\t\t\t\t\tstyle=\"max-width:100%;\"\n\t\t\t\t\/>\n\t\t\t<\/a>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div> \n\t\t\t\n\t\t\t\t<div id=\"ngg-image-1\" class=\"ngg-gallery-thumbnail-box \n\t\t\t\t\t\t\t\t\t\t\t\" \n\t\t\t>\n\t\t\t\t\t\t<div class=\"ngg-gallery-thumbnail\">\n\t\t\t<a href=\"https:\/\/christianstrasse.de\/8nhd0g15eq\/wp-content\/gallery\/tonno-siciliana\/L_IMG_20080705_182800_1024.jpg\"\n\t\t\t\ttitle=\"\"\n\t\t\t\tdata-src=\"https:\/\/christianstrasse.de\/8nhd0g15eq\/wp-content\/gallery\/tonno-siciliana\/L_IMG_20080705_182800_1024.jpg\"\n\t\t\t\tdata-thumbnail=\"https:\/\/christianstrasse.de\/8nhd0g15eq\/wp-content\/gallery\/tonno-siciliana\/thumbs\/thumbs_L_IMG_20080705_182800_1024.jpg\"\n\t\t\t\tdata-image-id=\"148\"\n\t\t\t\tdata-title=\"Thunfisch mit Mehl best\u00e4uben\"\n\t\t\t\tdata-description=\"\"\n\t\t\t\tdata-image-slug=\"thunfisch-mit-mehl-bestauben\"\n\t\t\t\tclass='use_imagebrowser_effect' data-imagebrowser-url='https:\/\/christianstrasse.de\/8nhd0g15eq\/index.php\/nggallery\/image\/%STUB%?page_id=78'>\n\t\t\t\t<img\n\t\t\t\t\ttitle=\"Thunfisch mit Mehl best\u00e4uben\"\n\t\t\t\t\talt=\"Thunfisch mit Mehl best\u00e4uben\"\n\t\t\t\t\tsrc=\"https:\/\/christianstrasse.de\/8nhd0g15eq\/wp-content\/gallery\/tonno-siciliana\/thumbs\/thumbs_L_IMG_20080705_182800_1024.jpg\"\n\t\t\t\t\twidth=\"110\"\n\t\t\t\t\theight=\"82\"\n\t\t\t\t\tstyle=\"max-width:100%;\"\n\t\t\t\t\/>\n\t\t\t<\/a>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div> \n\t\t\t\n\t\t\t\t<div id=\"ngg-image-2\" class=\"ngg-gallery-thumbnail-box \n\t\t\t\t\t\t\t\t\t\t\t\" \n\t\t\t>\n\t\t\t\t\t\t<div class=\"ngg-gallery-thumbnail\">\n\t\t\t<a href=\"https:\/\/christianstrasse.de\/8nhd0g15eq\/wp-content\/gallery\/tonno-siciliana\/L_IMG_20080705_185500_1024.jpg\"\n\t\t\t\ttitle=\"\"\n\t\t\t\tdata-src=\"https:\/\/christianstrasse.de\/8nhd0g15eq\/wp-content\/gallery\/tonno-siciliana\/L_IMG_20080705_185500_1024.jpg\"\n\t\t\t\tdata-thumbnail=\"https:\/\/christianstrasse.de\/8nhd0g15eq\/wp-content\/gallery\/tonno-siciliana\/thumbs\/thumbs_L_IMG_20080705_185500_1024.jpg\"\n\t\t\t\tdata-image-id=\"149\"\n\t\t\t\tdata-title=\"Servierfertig\"\n\t\t\t\tdata-description=\"\"\n\t\t\t\tdata-image-slug=\"servierfertig\"\n\t\t\t\tclass='use_imagebrowser_effect' data-imagebrowser-url='https:\/\/christianstrasse.de\/8nhd0g15eq\/index.php\/nggallery\/image\/%STUB%?page_id=78'>\n\t\t\t\t<img\n\t\t\t\t\ttitle=\"Servierfertig\"\n\t\t\t\t\talt=\"Servierfertig\"\n\t\t\t\t\tsrc=\"https:\/\/christianstrasse.de\/8nhd0g15eq\/wp-content\/gallery\/tonno-siciliana\/thumbs\/thumbs_L_IMG_20080705_185500_1024.jpg\"\n\t\t\t\t\twidth=\"110\"\n\t\t\t\t\theight=\"82\"\n\t\t\t\t\tstyle=\"max-width:100%;\"\n\t\t\t\t\/>\n\t\t\t<\/a>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div> \n\t\t\t\n\t\n\t<br style=\"clear: both\" \/>\n\n\t\n\t\t<!-- Pagination -->\n\t\t<div class='ngg-clear'><\/div>\t<\/div>\n\n<div class=\"hrecipe custom\">\n<h2 class=\"fn\">Rezept: Tonno alla Siciliana<\/h2>\n<p class=\"summary\"><strong>Kurzbeschreibung<\/strong>: <em>Ged\u00fcnsteter Thunfisch<\/em><\/p>\n<div class=\"ingredients\">\n<h4 class=\"ingredients\">Zutaten<\/h4>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">4 Thunfischfilets je 200g<\/li>\n<li class=\"ingredient\">Mehl zum Best\u00e4uben, Salz, Oliven\u00f6l zum Anbraten<\/li>\n<li class=\"ingredient\">1 Rote Paprika<\/li>\n<li class=\"ingredient\">Concasse von 4 Tomaten<\/li>\n<li class=\"ingredient\">20 schwarze, entsteinte Oliven<\/li>\n<li class=\"ingredient\">1 Peperoncino<\/li>\n<li class=\"ingredient\">1 Glas trockener Marsala<\/li>\n<li class=\"ingredient\">Knoblauch<\/li>\n<li class=\"ingredient\">2 Lorbeerbl\u00e4tter<\/li>\n<li class=\"ingredient\">1 Rosmarinzweig<\/li>\n<li class=\"ingredient\">etwas Oregano<\/li>\n<li class=\"ingredient\">frisch gemahlener schwarzer Pfeffer<\/li>\n<\/ul>\n<\/div>\n<div class=\"instructions\">\n<h4 class=\"instructions\">Zubereitung<\/h4>\n<ol class=\"instructions\">\n<li>Paprika in Streifen schneiden<\/li>\n<li>Knoblauch fein hacken, nicht durchpressen, mit etwas Oliven\u00f6l mischen. Das verhindert die Oxidation der Aromen.<\/li>\n<li>Peperoncino fein hacken<\/li>\n<li>Tomaten br\u00fchen, kalt abschrecken und die Haut abziehen<\/li>\n<li>Tomaten vierteln, Stielansatz und Kerne entfernen<\/li>\n<li>Tomaten hacken, ggf. etwas Tomatenmark zur Geschmacksverst\u00e4rkung untemischen.<\/li>\n<li>Den Thunfisch kalt absp\u00fclen, trocken tupfen, salzen und d\u00fcnn mit Mehl best\u00e4uben<\/li>\n<li>in einer grossen Pfanne bei m\u00e4\u00dfiger Hitze in Oliven\u00f6l von beiden Seiten je ca 1 min anbraten<\/li>\n<li>Fisch herausnehmen, beiseite stellen.<\/li>\n<li>Hitze reduzieren<\/li>\n<li>Paprika und Knoblauch and\u00fcnsten<\/li>\n<li>Tomaten, Oliven, Peperoncino und die restlichen Kr\u00e4uter zugeben.<\/li>\n<li>Mit Marsala begiessen, einmal durchr\u00fchren<\/li>\n<li>Den Thunfisch dazu legen und bei geringer Hitze 15-20 min d\u00fcnsten.<\/li>\n<li>Mit Salz und Pfeffer abschmecken<\/li>\n<li>Dazu Ciabatta<\/li>\n<\/ol>\n<\/div>\n<p>Zubereitungszeit: <span class=\"preptime\">45 min<\/span><\/p>\n<p class=\"yield\"><span class=\"hrlabel\">Portionen: <\/span><span class=\"hritem\">4<\/span><\/p>\n<\/div>\n<p><a title=\"Fisch\" href=\"http:\/\/christianstrasse.de\/8nhd0g15eq\/?page_id=205\">zur\u00fcck<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rezept: Tonno alla Siciliana Kurzbeschreibung: Ged\u00fcnsteter Thunfisch Zutaten 4 Thunfischfilets je 200g Mehl zum Best\u00e4uben, Salz, Oliven\u00f6l zum Anbraten 1 Rote Paprika Concasse von 4 Tomaten 20 schwarze, entsteinte Oliven 1 Peperoncino 1 Glas trockener Marsala Knoblauch 2 Lorbeerbl\u00e4tter 1 Rosmarinzweig etwas Oregano frisch gemahlener schwarzer Pfeffer Zubereitung Paprika in Streifen schneiden Knoblauch fein hacken, [&hellip;]<\/p>\n","protected":false},"author":606,"featured_media":0,"parent":205,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"ngg_post_thumbnail":0,"footnotes":""},"class_list":["post-78","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/christianstrasse.de\/8nhd0g15eq\/index.php?rest_route=\/wp\/v2\/pages\/78","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/christianstrasse.de\/8nhd0g15eq\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/christianstrasse.de\/8nhd0g15eq\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/christianstrasse.de\/8nhd0g15eq\/index.php?rest_route=\/wp\/v2\/users\/606"}],"replies":[{"embeddable":true,"href":"https:\/\/christianstrasse.de\/8nhd0g15eq\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=78"}],"version-history":[{"count":0,"href":"https:\/\/christianstrasse.de\/8nhd0g15eq\/index.php?rest_route=\/wp\/v2\/pages\/78\/revisions"}],"up":[{"embeddable":true,"href":"https:\/\/christianstrasse.de\/8nhd0g15eq\/index.php?rest_route=\/wp\/v2\/pages\/205"}],"wp:attachment":[{"href":"https:\/\/christianstrasse.de\/8nhd0g15eq\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=78"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}